You can also make these puffs without cream cheese if you like. cream cheese, softened 1 egg 1/2 c. sugar 1/2 tsp. Pepperidge Farm puff pastry dough 1 (8 oz.) Just mix the following spices and your homemade pumpkin spice is ready: This will yield around 2.5 tablespoons of pumpkin pie spice. →. Mix all the ingredients of pumpkin filling in a bowl and keep aside. While the puff pastry is baking, gently mix equal parts of the cherry filling with equal parts of the cream cheese mixture together. You are free to buy them from anywhere also. Fall is all about creating a feeling of warmth and comfort. Normal white sugar can be used too. You can also follow me on Facebook, Pinterest, and Instagram. CREAM CHEESE PUFF PASTRIES : 1 pkg. Cut the pastry into 3 strips and then cut each strip into four for a total of 12 pieces. Pumpkin puff pastry with a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. I can probably count on one hand the number of times I’ve eaten McDonald’s in the past 3 years. MAKING EGG NOODLES AT HOME (COOKING SCHOOL), WHOLE-GRAIN PIE CRUST W/ PUMPKIN PIE FILLING. The quantity of sugar used in the recipe may vary depending upon the sweetness of your pumpkin and your taste preference. The aroma of warm spices, roasted pumpkins, simmering soups, creates that comforting ambiance. Cherry Cream Cheese Puff Pastry. I think you meant 400 degrees not 200. Drizzle on top of the puffs and enjoy! This cherry cream cheese puff pastry recipe is incredibly delicious. It’s very easy to make and gets ready within 30 minutes. almond extract 1 egg white 2 tbsp. Fall is all about creating a feeling of warmth and comfort. And then… dusted with powdered sugar, drizzled with chocolate, topped with cool whip and finally a cherry to finish it off. Though after shifting to Dubai the seasons that we got to enjoy are pleasant summer, summer, extreme summer, and a tiny winter, I try to enjoy all the seasons I saw growing up in India by creating a similar environment at my home. Pumpkin puff pastry with a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. water 1 1/2 c. powdered sugar . Loaded with a fresh Homemade Cherry Filling, a delicious and creamy cream cheese mixture, all stuffed between a three layer flaky puff pastry. Brown sugar- Light/ dark both are fine. Stir until thickened and remove from heat. Mix egg white and water. Printer-friendly version. After 15 mins it is still raw at 200. Your email address will not be published. Thanks for stopping by my blog. 0°C these days, I have started cooking my fall recipes which you are seeing on my blog too. Do try the following recipes on my blog: If you bought puff pastry just for making this recipe and don’t know what to do with the remaining, you might find the following recipes useful: If you try any of my recipes then please don’t miss to rate it in the comments section below. Mix powdered sugar and cream until drizzle consistency. Add lemon juice, vanilla and beat until well incorporated. This vegetarian fall recipe needs a handful of ingredients and gets ready within 30 minutes. Bake at 350 degrees for 20 minutes. pkg. Fold opposite corners of 2 sides to the middle and secure with pat of water. This pumpkin puff pastry needs only 8 ingredients which are very easily available everywhere. Privacy Policy, Cherries, Cherry, Cream Cheese, Danishes, Pastries, Pastry, Puff Pastry, « Instant Pot Chicken Sausage Alfredo Pasta. Hi, the temperature that I have mentioned is in Celcius. Disclaimer:  Please note that some of the links shared in my blog are affiliate links and I will get benefited if you buy products from them at no extra cost to you. Cinnamon Cream Cheese Pastry Puffs. Mark a 0.5-inch border around each square. Roll out thin on floured surface. Top it with some pumpkin filling. Brush on pastry. Rinse, half and remove pits from cherries. Place each piece on the prepared baking sheets and bake in the oven at 400° for 17 minutes. Take 1 sheet of pastry dough from box and let thaw. When Pepperidge Farm® Puff Pastry asked me to create a “wow-worthy” recipe, I knew it had to be these Puerto Rican quesitos. So, even when the average temperature in Dubai is around 40°C these days, I have started cooking my fall recipes which you are seeing on my blog too. Prick the center with a fork so that it rises lesser than the border. However, I have personally used most of these products hence recommending them to you. Mix cream cheese, egg, sugar and extract. Puff pastry square- You can also take a puff pastry sheet and cut it into squares of the desired size. Home > Recipes > Pies > Cream Cheese Puff Pastries. To make the sugar glaze, mix all the ingredients of glaze until it becomes smooth. | Privacy Policy. To know more about me please click here. Quesito means “little cheese” which is fitting for these little pastries filled with cream cheese. https://www.sheknows.com/.../chicken-cream-cheese-stuffed-puff-pastry Roll each puff pastry sheet into a 12 x 12 inch square. Sign up for monthly newsletter to get all the latest updates on this blog. They’re popular for breakfast or a snack and are the perfect accompaniment for all the coffee we brought back from Vietnam! I am delighted to welcome you to join me on this exciting journey. Cut in 4 inch … We use cookies to ensure that we give you the best experience on our website. Cut each into 9 pieces. Add cherries, sugar, water and lemon juice to a medium saucepan. Your email address will not be published. In another bowl mix the ingredients of cream cheese filling and keep that aside too. Cut in 4 inch squares. Copyright © 2020 greenbowl2soul.com all rights reserved. Put around 1.5 tablespoons of cream cheese filling at the center of all the puff pastry squares. If you don’t have pumpkin pie spice no need to go to the market for buying. In Ferhenhite 400 is fine. If you continue to use this site we will assume that you are happy with it. And, today I am sharing another very easy vegetarian fall recipe- Pumpkin puff pastry with cream cheese. The Best Chicken Cream Cheese In Puff Pastry Recipes on Yummly | Puff Pastry Tart With Chicken Filling, Puff Pastry Filled With Apricot In Syrup, Puff Pastry Buffalo Chicken Appetizer Pumpkin pie spice- Homemade/ store-bought. Thaw the puff pastry squares and put on a baking tray lined with baking paper. It’s not that I’m above fast food, it’s just that we don’t eat fast food much, and when we do, McDonald’s isn’t on the top 3 on our list. Prick with a fork several times in the center. Cream cheese (softened)- Vegans may skip it and make it with just pumpkin filling. Beat the egg white and water together and brush onto each puff pastry square. Once done, take out the puffs and allow to reach room temperature on a cooling rack. Bake in a pre-heated oven at 200°C for 16-18 minutes or until the puffs start turning golden brown. This delicious puff pastry has a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. Looking for more easy pumpkin recipe ideas? This vegetarian fall recipe needs a handful of ingredients and gets ready within 30 minutes. Drizzle on pastries. Take 1 sheet of pastry dough from box and let thaw. Chocolate lovers may also drizzle chocolate sauce on top instead of sugar glaze. The aroma of warm spices, roasted pumpkins, simmering soups, creates that comforting ambiance. Put 1 tablespoon cheese mixture on center of each square. My name is Vandana Chauhan and I am on a mission to see the world through guilt free food and good books. Mix water and corn starch together and add to cherry mixture. Place a scant tablespoon of cream cheese filling onto each square and then a teaspoon of your choice of jam, jelly or chocolate chips. September 14, 2020 by Vandana Chauhan 2 Comments. Heat to boiling and then let boil for about 4-5 minutes. Pumpkin puree- both homemade and store-bought are fine. Let cool. Roll out thin on floured surface. Required fields are marked *, Hi!