A traditional Greek dish that is a staple in every household and with this super easy recipe you can recreate it from scratch, just like yiayia used to make it! There are a couple of different recipes for skorthalia, the garlic spread that is traditionally served with the fried cod, and the one we like best is made with potatoes, resulting in the best garlic mashed potatoes ever! A delicious, succulent lamb souvlaki skewers recipe! Keep the serving size small and the calories should be manageable. In Greek: φασολάκια φρέσκα, say: fah-soh-LAHK-yah FRES-kahAs simple as this green bean casserole recipe looks, it will fast become a family favorite. The traditional Greek salad recipe! Get our cookbook, free, when you sign up for our newsletter. In Greek: χόρτα βραστά, say; HOR-tah vrahs-TAHA staple of the traditional Greek diet, the leafy greens chosen for boiled leafy greens are often gathered in the wild. Greek eggplant dip, garlic spread, and fish roe (caviar) dip are also considered traditional Greek classics. This quick and easy Greek cheesecake recipe with yogurt will become your newest favorite! The traditions of healthy country cooking have been expanded over the centuries, and today, Greece is famous for a diverse range of family meals, holiday foods, and elaborate presentation dishes. Or if you're already in Greece, take a cooking class in Athens, Naxos or Santorini to take the recipes back home and recreate these mouth-watering dishes. They can also be served as a side dish.Fillings can include meat, although some of the tastiest are filled with a mixture of rice and herbs, and leaves of almost every variety of grape can be used.Recipes include links to photo tutorials showing how to fill and roll the leaves - both for beginners and also for more advanced cooks. A Greek delicacy loved by children and adults alike, loukoumades are small fried doughnut-like balls drenched in honey syrup and sprinkled with various toppings such as cinnamon or crushed walnuts. Greeks love their food. Re-discover this truly authentic dish here…. It’s a simple, yet hearty affair consisting of beans, crushed tomatoes, and vegetables such as onions, carrots and celery. Centuries old customs and Greek traditions that have accompanied us in every facet of our […]. Chicken & Lemon Rice Soup (Kotosoupa Avgolemono), Creamy Cheesy Baked Pasta With Meat (Pastitsio or Pasticcio), Custard-Filled Phyllo Pastry (Galaktoboureko), Hearty Bean Soup (Fassolatha or Fassolada), Honey Spice Cookies (Melomakarona or Phoenikia), Roasted Lamb With Potatoes (Arni me Patates), Salt Cod With Garlic Mashed Potatoes (Bakaliaros me Skorthalia), Spinach Pie With Cheese (Spanakopita or Spanakotyropita), Stuffed Grape Leaves (Dolmathes or Dolmades), Sugared Almond Cookies (Kourabiethes or Kourabiedes). Want something quick to eat in Greece? The recipe includes links to more versions, as well as a photo tutorial showing the process. Yogurt, cucumber & garlic dip is a classic yogurt-based cucumber sauce. Golden crispy perfection.. Have a bite of this amazing Galaktoboureko and let its juices flow in your mouth! By using The Spruce Eats, you accept our, 32 Traditional Easter Foods From Around the World, Classic Greek Holiday Desserts and Pastries, Best Greek Meatless Recipes to Make During Lent, Great Greek Dishes for the Thanksgiving Table. 7 Bell Yard, London WC2A 2JR, United Kingdom Recipe > Margaret’s Keftedes (Greek Meatballs) Use the lentils of your choice, but in Greece, this is traditionally made with small green-brown lentils. Serve them as appetizers, mezethes, condiments, or in creative ways devised in your kitchen. This is a Greek rustic bread recipe, that I’m absolutely certain all you bread lovers will enjoy for its simplicity. You will only […], If you haven’t tried Christopsomo (Greek Christmas bread) before, then you are certainly missing out! In Greek: φακές σούπα, say: fah-KES SOO-pahLegumes are an important part of the Greek diet, and lentil soup is a perennial favorite as well as a Lenten dish consumed during fasting periods in the Greek Orthodox faith. In Greek: ντολμάδες, say: dohl-MAH-thesStuffed grape leaves are a favorite appetizer and meze, and one of the most traditional of all Greek dishes. Similar to Italian lasagne, but made with small macaroni instead of pasta sheets, this is Greek comfort food at its best. Souvlaki is a popular Greek food item around the world © hlphoto / Shutterstock. An amazing no knead bread recipe for you to make your own homemade bread with literally no effort! Tasty and healthy! In Greek: ρεβιθόσουπα, say: reh-vee-THOH-soo-pahChickpeas (garbanzo beans) are a Greek favorite, used in salads, dips, and other dishes as well as this chickpea soup. This site is owned by Apa Digital AG, Bahnhofplatz 6, 8854 Siebnen, In a traditional Greek diet that is heavily weighted toward dishes without meat, this is a favorite main dish. In Greek: melomakarona, μελομακάρονα, say: meh-loh-mah-KAH-roh-nah; phoenikia, φοινίκια, say: fee-NEEK-yahHoney spice cookies (melomakarona, also called phoenikia), are one of the most famous cookies in Greece. Our very best homemade pita bread recipe! In Greek: σαγανάκι, say: sah-ghah-NAH-keeA quick and simple appetizer dish, the original Greek version is not flamed (with the addition of ouzo or brandy), but certainly can be - in the best Chicago tradition where that version originated. Mint or no mint? In Greek: κοτόσουπα αυγολέμονο (αβγολέμονο), say: koh-TOH-soo-pah ahv-gho-LEH-moh-noThis chicken and lemon rice soup is a favorite with Greek families and frequently served as a first course at the holiday table. The recipe includes a link to step by step photos. Several varieties of cheese work well when making saganaki, which takes its name from the sagani, the traditional two-handled frying-and-serving pan in which it's made.